The Club Restaurant & Bar

“The Club” Restaurant & Bar operated by Dan Lischetti will be offering lunch and dinner with daily specials.

The Club is open to the public and available for private parties and events. Call (845) 758-3006 for your reservations.


Crispy Calamari – Fra Diavolo or Buffalo Style w/Blue Cheese

Shrimp Cocktail – Chilled Shrimp w/Spicy Cocktail Sauce

Steamers – PEI Clams Served w/Drawn Butter

Mussels – Steamed In Tomato Broth

Chicken Tenders – Served w/Honey Mustard

Garlic Parmesan Fries

Nachos – Tortilla Chips w/Chili & Cheese Topped w/Sour Cream, Jalapenos & Salsa

Chili – Housemade Topped w/Cheddar & Onions

Buffalo Wings – Tossed In Choice Of Sauce w/Blue Cheese or Ranch

Boneless Wings – Choice of Mild, Medium, Hot, Honey BBQ or Garlic Parmesan

Quesadillas – Served w/Sour Cream, Fresh Salsa & Jalapenos
Plain Cheese, Pull Pork & Onion, Grilled Chicken, Spinach & Mushroom

Soup of the Day


Field Green Salad – Add Chicken or Tuna Salad

Caesar – Romaine Tossed w/Housemade Dressing, Shaved Parmesan & Croutons – Add Chicken or Salmon

Salmon Nicoise – Grilled Salmon w/Tomato, Olives, Capers & Hardboiled Egg Over Spinach

Cobb Salad – Turkey, Avocado, Egg, Bacon, Cheddar & Tomato over Greens

Chef Salad – Turkey, Ham, Swiss Cheese, Tomato, Croutons & Greens


Burgers – (8oz) Served w/Lettuce, Tomato, Coleslaw & Pickle
Turkey Burger – Served w/Lettuce, Tomato, Coleslaw & Pickle
Cheeses – Swiss, Cheddar, Blue Cheese, American
Toppings – Bacon, Mushrooms, Fried Onions, Chili
Salmon Burger – Served w/Lettuce, Tomato, Coleslaw & Pickle
Hot Dogs (Two) –  Add: Sauerkraut or Chili


Choice of White, Wheat, Marble Rye, Kaiser or Wrap & Includes Pickle, Slaw & Chips
Corned Beef Reuben – Corned Beef, Swiss, Sauerkraut & Dressing
Marinated Chicken – Grilled Chicken, Lettuce, Tomato, Ranch
Buffalo Chicken Wrap – Choose Your Heat w/Lettuce & Blue Cheese
London Broil – Sliced Marinated Flank on Club Roll
Pulled Pork w/Cheddar on a Kaiser Roll

BLT w/Mayo  (add Avocado)
The Club – Turkey w/Bacon, Lettuce, Tomato & Mayo
Fish & Chips – Beer-Battered Alaskan Cod w/Fries & Tartar Sauce
Fish Sandwich – Beer-Battered Alaskan Cod w/Tartar Sauce

Grilled Marinated Portobello Wrap – Herb-Roasted Tomatoes, Red Onion, Fresh Mozzarella, Baby Spinach and a Balsamic Reduction
Tuna Melt – Tuna & Swiss Grilled on Marble Rye

Ham & Cheese
Grilled Cheese
Chicken or Tuna Salad


Steak Fries, Sweet Potato Fries, Onion Rings, Macaroni Salad, Cole Slaw


Only Served Monday-Thursday 11am-2pm
Choice Of:
Grilled Cheese – w/Chips
½ Turkey or Ham Sandwich & Bowl of Soup

ENTREES   (Starting at 5pm)

Shrimp Scampi – w/Garlic & Oil Over Linguini

Little Neck Clams – Prince Edward Island Steamed in a Lemon, White Wine Garlic Broth Served over Linguini
Mussels – Steamed in our Light Tomato–Lemon Broth Served over Linguini
Chicken Parmesan – Breaded Boneless Breast of Chicken Layered w/Housemade Marinara & Baked w/Fresh Mozzarella Served w/Linguini
Chicken Marsala – Boneless Breast of Chicken Sautéed & Finished w/Marsala Demi Glace Served w/Mashed Potato & Vegetable
Sliced London Broil – Grilled Marinated Flank Steak Served w/Mashed Potato & Vegetable
Catch of the Day Served w/Rice & Vegetable
Vegetarian Pasta – Linguini w/choice of Sauce – Marinara or Garlic & Oil served w/vegetable du jour
Egglant Parmesan – Thinly Sliced Breaded Eggplant Layered in Housemade Marinara & Fresh Mozzeralla

Gluten Free Pasta Available

Ask Your Server About Our Desserts!

Don’t Forget!
Wednesday – Pasta Nite; Thursday – Wing Nite; Friday – Prime Rib Nite